What makes the Hugo Spritz different from an Aperol Spritz?

The Hugo Spritz is lighter, floral, and slightly sweet, while the Aperol Spritz is more bitter with a stronger orange flavor. 🍊

Can I make a non-alcoholic Hugo Spritz?

Yes! Swap Prosecco with non-alcoholic sparkling wine or grape juice for a delicious alcohol-free version. 🥂

What are the best food pairings with Hugo Spritz?

Light snacks like bruschetta, cheese, olives, seafood, and charcuterie complement its fresh and floral flavors. 🧀🍤

How can I make my Hugo Spritz less sweet?

Reduce the elderflower syrup and add more lime juice or soda water to balance the flavors. 🍋

How do I keep my Hugo Spritz fizzy for longer?

Use chilled ingredients, avoid over-stirring, and serve immediately after mixing to maintain the bubbles. 🥶

Hugo Spritz Recipe With A Citrus Twist

Name: Hugo Spritz Recipe
Prep time: 5 min
Total time: 5 min
Cuisine: Italian
Ingredients: 4 oz (120 ml) Prosecco (or any dry sparkling wine); 1 oz (30 ml) Elderflower syrup; 2 oz (60 ml) Soda water (club soda); ½ Lime, freshly squeezed; 1 Orange slice (for a citrus twist); 4-5 Fresh mint leaves; Ice cubes (as needed); ½ oz Gin (for a stronger version); A few drops of Orange bitters; Lemon or grapefruit zest for garnish

Ingredients

Scale

Main Ingredients

4 oz (120 ml) Prosecco (or any dry sparkling wine)
1 oz (30 ml) Elderflower syrup
2 oz (60 ml) Soda water (club soda)
½ Lime, freshly squeezed
1 Orange slice (for a citrus twist)
4–5 Fresh mint leaves
Ice cubes (as needed)

Optional Additions for Extra Flavor

½ oz Gin (for a stronger version)
A few drops of Orange bitters
Lemon or grapefruit zest for garnish

Instructions

Prepare the glass – Fill a large wine glass or highball glass with ice cubes.
Add elderflower syrup & lime juice – Pour in the elderflower syrup and squeeze fresh lime juice into the glass.
Pour the Prosecco – Slowly add the Prosecco to maintain its bubbles.
Top with soda water – This enhances the refreshing fizz of the drink.
Garnish beautifully – Add a fresh orange slice, a sprig of mint, and some lemon zest for extra aroma.
Lightly stir – Use a long spoon or straw to gently mix the ingredients without disturbing the bubbles too much.
Serve & enjoy! – Sip and enjoy the crisp, citrusy goodness of your homemade Hugo Spritz. Cheers! 🥂

Notes

Chill your ingredients: Ensure your Prosecco, soda water, and syrup are cold before mixing for the best taste.
Don’t over-stir: Too much stirring can flatten the drink’s bubbles.
Customize your sweetness: If you prefer a sweeter drink, add an extra splash of elderflower syrup.
Mocktail version: Replace Prosecco with non-alcoholic sparkling wine or grape juice for a delicious alcohol-free version.

Author: Chef EL
Prep Time: 5
Category: Cocktail
Method: Mixed drink
Cuisine: Italian
Diet: Gluten Free

Nutrition

Serving Size: 1 glass
Calories: 150 kcal
Sugar: 10g
Sodium: 5mg
Fat: 0g
Saturated Fat: 0g
Unsaturated Fat: 0g
Trans Fat: 0g
Carbohydrates: 15g
Fiber: 0g
Protein: 0g
Cholesterol: 0mg